Key differences between essential oils and vegetable oils:
- Vegetable oils contain glycerol, which leaves a greasy residue when applied to the skin and creates a slippery surface (i.e. in the pan); essentials oils do not create a slippery surface (unless mixed with vegetable oil)
- Vegetable oils are 100% fat; essential oils contain no fat.
- Vegetable oils are primarily pressed from seeds and nuts, like avocados, olives or the bran of grains
- Pure essential oils are steam distilled from plants (with the exception of citrus oils which are cold-pressed)
Many people believe that using essential oils in cooking is a relatively new idea; in fact there are thousands of food products that use essential oils for aroma and flavor such as chewing gum, chocolates, candies, and many more.
The difference between those oils for flavoring food and Young Living's essential oils is that Young Living essential oils are superior in quality, which simply means you will be getting the healthful benefits of the plant when you use them, and not just the 'flavor.'
While certain essential oils can be harmful if taken in high dosages, moderate use as flavoring (a few drops per person) is not only safe but delicious!
Young Living's Most Popular Essential Oils for Cooking
Chauncey Penfold 337-856-9461 |
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